- Bacalhau à Zé do Pipo- Traditional Portuguese Cod Bake
- Sweet Easter Bread – How to Make Authentic Folares
- Feijoada – How to Make Portuguese Meat and Bean Stew
- Milho Frito – How to Make Fried Cornmeal from Madeira
Olá and Welcome to Gastro Portugal!
Gastro Portugal is a love letter to Portuguese food and its fans all over the world. I’ll delve deep into Portuguese culinary traditions and gastronomy to share with you the very best recipes and food I’ve tried and tasted.
If you’re a fan of Portuguese food, or you’re looking to recreate that perfect dish you might have found at a Portuguese restaurant, Gastro Portugal is for you!
Want to Contribute?
Everyone is welcome to join the conversation, and if you’d like to contribute, you can also submit your own recipes!